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	<description>You can bake them yourself!</description>
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		<title>Welcome to Baguettes Unlimited</title>
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		<pubDate>Thu, 17 Feb 2011 14:56:16 +0000</pubDate>
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		<description><![CDATA[This site offers a kit, videos, and instructions for bakers and would be bakers who want to bake their own baguettes. I am a baker working at perfecting the simplest, most elegant way to bake your own luscious croustillant baguettes and &#8230; <a class="more-link" href="http://www.baguettesunlimited.com/2011/02/17/home/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<div style="text-align: left;"><a href="http://baguettesunlimited.com/wp-content/uploads/2011/02/IMG_6989.jpg"><img class="size-thumbnail wp-image-297 aligncenter" title="IMG_6989" src="http://baguettesunlimited.com/wp-content/uploads/2011/02/IMG_6989-150x150.jpg" alt="" width="150" height="150" /></a></div>
<div style="text-align: left;">This site offers a kit, videos, and instructions for bakers and would be bakers who want to bake their own baguettes. I am a baker working at perfecting the simplest, most elegant way to bake your own luscious <em><a href="http://baguettesunlimited.com/wp-content/uploads/2011/02/croustillant-11.mov">croustillant</a> </em>baguettes and I want to help you do the same!</div>
<div style="text-align: left;">
<p>I welcome your comments below and look forward to hearing your baguette stories.</p>
<p>Robert V. Gallant,</p>
<p>Your Baguette Wizard</p>
<p>With thanks to the production team of<a href="http://andbabycakesthree.blogspot.com/"> Preston and Nicole Criss</a> for the photos and videos and to my brother Raymond who has hand finished the pans<a href="http://the-metalmen.com"> produced locally</a> into a wonderful patina and smoothness.</p>
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